Guess who’s back? In a monumental effort from Fort Lauderdale’s culinary strength, chef Giovanni Rocchio will reopen his acclaimed modern Italian restaurant, Valentino Cucina Italiana, at its old location south of the New River under a new, streamlined name, menu and remodel: Val+ tino. When it opens sometime in December, the 3,500-square-foot eatery will be… Read More »
The holiday season doesn’t have to be full of stress or chaos—especially when it comes to festive fun in the kitchen—and James Beard Award-winning pastry chef Christina Tosi has just the thing for you. The Milk Bar founder, cookbook author and mother of two has created a new limited-edition no-bake Milk Bar Holiday Mix with… Read More »
This interview is part of WNYC and Gothamists “Eat memoirs“Series in which we invite New Yorkers to share stories about their cooking experiences and favorite recipes. Amid the mundane and often bleak existence of the Stalinist era in the former Soviet Union, young Larisa Frumkin discovered a refuge – the kitchen. The 89-year-old, who was… Read More »
Share on PinterestA new study examined how a vegan diet can help your health. Claudia Burlotti/Getty Images A new report found that those who ate a healthy vegan diet had better health indicators than those who ate an omnivore diet. Researchers recruited 22 pairs of twins who were randomly assigned to eat either an omnivore… Read More »
niacin A hot flash may occur after taking large additional doses of niacin (vitamin B3). This vitamin is often used to treat high cholesterol. The warm, itchy and red skin is unpleasant but not dangerous. This article describes the symptoms of niacin flushing, the duration of symptoms, and tips for minimizing skin flushing. Alexandr Kolesnikov/Getty… Read More »
While you’re picking out your fuzzy blankets and winter jackets for December, be sure to also break out the slow cooker to make these delicious dinner recipes. These soups, stews, and cozy classics feature seasonal vegetables like carrots, potatoes, and cabbage to amp up the flavor and help you stay warm all winter long. And… Read More »
It’s no secret that fermented foods could be the key to the best gut health of your life. Of all the fancy ferments on the market, kimchi has quickly become a foodie favorite due to its versatility, subtle heat, and spicy flavor. But what exactly is hidden in these red-colored glasses? And why is it… Read More »
The Armenian General Benevolent Union and World Central Kitchen worked around the clock this fall in seven regions of Armenia to prepare and distribute hot meals and food packages to tens of thousands of forcibly displaced Armenians from Artsakh. Little did they know that across the globe, five celebrity chefs in Los Angeles were crowded… Read More »
Eat Drink By Perri Ormont Blumberg, Fox News Published November 30, 2023, 2:04 pm ET In a world full of fast food restaurants that are sometimes associated with overindulgence, Subway could be a viable option if you want a quick and healthy meal. Nutrition experts say that with a little planning, you can order a… Read More »
The holiday season doesn’t have to be full of stress or chaos—especially when it comes to festive fun in the kitchen—and James Beard Award-winning pastry chef Christina Tosi has just the thing for you. The Milk Bar founder, cookbook author and mother of two has created a new limited-edition no-bake Milk Bar Holiday Mix with… Read More »
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